The Gala apple is a hybrid of the Golden Delicious apple, developed in New Zealand during the 1920s. This small, two-toned apple has a sweet flavor and a firm texture. It is recommended for eating raw and for use in pies and other baked goods.
Ohio Gala Apple
From Sandy Mitchell, About.com
Ohio Gala Apple
(courtesy of the U.S. Apple Association)More about Ohio Apples
Ohio Apple Recipes
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