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Ohio Cortland Apple

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Ohio Cortland Apple

Ohio Cortland Apple

(courtesy of the U.S. Apple Association)
A relative of the McIntosh, the Cortland Apple was developed in Cortland County, New York, from whom it gets its name. It is widely grown in Ohio and has a tart-spicy taste. It is excellent for eating raw and cutting up in salads and good for sauces, pies, and baking.

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